The ever-critical question of what to eat every day is perhaps the toughest that students will face. When you first arrive at the university, getting into a habit of continually reaching for the takeaway menu can be easy – especially if you've never really cooked before, but that will lead to overspending. We understand this dilemma and have devised ten easy recipes for students. These easy student meals take minimal time and are healthy. Let's start cooking some of the easy recipes for students.
10 Most Easy Recipes for Students
Often, students get bored of eating food at college and the canteen; that’s when their cooking skills can help them from starving. During such times, quick student meals can be really helpful and satisfy their hunger. Cooking at home can also save you a few extra bucks, especially if you make use of student discounts on food and groceries, that many businesses offer. Hence, we have come up with the 10 most easy recipes for students that they can refer to when they are hungry. These easy, healthy recipes for students can prove to be of great help. Let’s take a look at simple recipes for students.
1. Microwave Scrambled Eggs
Time: 2 Mins
Servings: 2
Ingredients: 2 eggs, milk and salt. Can use toasted bread, and cherry tomatoes are optional.
What came first, the egg or the chicken? The answer will always be the egg for a student, as it is the cornerstone of any student meal. Eggs rule overall, whether it be breakfast, lunch, dinner, or even a midnight snack. Scrambled eggs are perhaps one of the easy recipes for students in the book. All you need for this easy student recipe is two eggs, salt, and some milk. Grab a microwave-safe bowl. Mix 2 eggs, milk, and a pinch of salt. Microwave for 30 secs, stir, then microwave for 30 secs more. Break lumps and microwave for 15 secs. Serve soft or firm with toast and tomatoes.
2. Rice and Beans
Time: 25 Mins
Servings: 2
Ingredients: rice and beans, and that’s it!
Our forefathers would have had a tough time surviving if it wasn't for this meal. One of the book's oldest easy recipes for students, this combo remains popular, especially with students. All that this meal takes is rice and beans. The beans can be bought too in canned form and added to the rice. Stir this duo for roughly 5 Minutes and have a meal ready. Heat oil in a big pan. Cook onion till tender. Add beans, tomatoes, oregano, salt, and garlic powder. Boil mix with rice. Simmer covered for 5 mins. Let stand for 5 minutes before serving. This is one of the easy, healthy recipes for students that can make them full in no time.
3. Inside-Out Grilled Cheese Sandwich
Time: 15 Mins
Servings: 1
Ingredients: 2 tablespoons butter, divided; 2 slices white bread; ½ cup shredded extra sharp Cheddar cheese, divided.
Want to elevate your dorm-room snack? Try this lazy student recipe by adding cheese on the outside of grilled cheese! Who wouldn’t mind the extra crunch and unique flavour it adds? Just add melted butter in a skillet on medium-low heat. Put bread slices in the skillet. Spread cheese on one slice, then cover with the other slice. Add more cheese on top. Cook until crispy and caramelised, about 3-4 minutes per side. Flip halfway through cooking and enjoy this delicious easy recipe for college students!
4. Garlic Roasted Broccoli
Time: 30 Mins
Servings: 4
Ingredients: 1 large head broccoli, cut into florets; 2 cloves garlic, sliced; 1 tablespoon extra-virgin olive oil; 1 pinch onion powder, or to taste; salt and ground black pepper to taste.
Don't settle for sad steamed broccoli in a bag when there’s this easy recipe for students. Roast it instead! You'll get tender insides and caramelized outsides for a much tastier veggie dish. Heat oven to 400°F (200°C). Mix broccoli and garlic in a bowl. Add olive oil; mix well. Spread on a baking sheet. Season with onion powder, salt, and pepper and roast for 10 mins, flip, then roast until slightly charred, about 10 more mins. Feel the joy of tasting this lazy student recipe!
5. Easy Pancakes
Time: 30 Mins
Serving: 2
Ingredients: plain flour, 2 large eggs, milk, and vegetable oil
Pancakes and crepes are widely liked dishes worldwide and are one of the easy recipes for students. While doing so, you can learn a skill along the way. You only need plain flour, two large eggs, milk, and vegetable oil. Lemon wedge, caster sugar and maple syrup as some common toppings you can add, which is optional. Mix 100g flour, 300ml milk, 2 eggs, 1 tbsp oil, and a pinch of salt in a bowl. Rest for 30 mins, or cook now. Grease a medium pan with oil and heat on medium. Pour batter, cook 1 min each side until golden. Add toppings for tasty pancakes. Enjoy your meal!
6. Quick Tomato Pasta
Time: 40 Mins
Servings: 2
Ingredients: olive oil, onion, garlic clove, a can of cherry or chopped tomatoes and sugar
Perfect for a budget-friendly supper, this Tomato Pasta is tasty to eat and one of the easy recipes for students. This healthy student recipe surely is low cost but is high quality and won't take much effort. The ingredients you'll need for this dish are olive oil, onion, garlic clove, a can of cherry or chopped tomatoes, sugar, some Worcestershire sauce, tube-shaped pasta, cheddar cheese, and a baguette or sliced bread. Cook onion in oil for 5 minutes until soft and slightly brown. Add garlic, cook 1 min. Stir in sugar, tomatoes, simmer 20 mins. Add Worcestershire sauce and seasoning. Freeze or cool sauce. Boil pasta. Mix cheese and breadcrumbs, and grill. Toss pasta with sauce, top with cheesy breadcrumbs, and grill until golden. Enjoy!
7. Ramen
Time: 20 Mins
Servings: 1
Ingredients: preferred ramen noodles, 1 egg, sesame seeds, chili sauce, spring onion and pak choi
If you switch things up after having pasta for a while, a good alternative is ramen. Ramen is one of the easy recipes for students that they can cook whenever they feel hungry. Cook them in any manner you like and with any ingredient you want; they taste amazing. You only need instant noodles, spring onion, finely chopped, half a head of Pak choi, sesame seeds and chili sauce. Pick your favourite ramen flavour and cook it with the provided seasoning packet. Add spring onion and pak choi near the end. Boil an egg for 6 minutes, cool, and peel. Toast sesame seeds. Pour cooked ramen into a bowl, add toppings, and it's ready to enjoy!
8. Seasoned Baked Potatoes
Time: 30 Mins
Servings: 2
Ingredients: 2-3 potatoes, any herb of your choice, salt, and cooking oil. Cheese, cour cream, meat, and other toppings of your choice.
What's common between potatoes and students? Both have to put on a lot of hats, and they do it brilliantly. Mash them, bake them, or fry them (this strictly applies to potatoes, not students). Potatoes provide you with all. A baked potato is a nutritious, cheap, and one of the easy recipes for students that requires a single dish. This simple recipe for students needs 2-3 potatoes, herbs, salt, and cooking oil. Cut two medium potatoes into medium-sized chunks. Season with oregano, salt, and oil. Microwave for 12 mins or bake for 45 mins. Top with cheese, sour cream, meats, or other toppings, and garnish with rosemary. Enjoy your loaded potatoes!
9. Stir-Fried Rice
Time: 20 Mins
Servings: 2
Ingredients: last night's rice, cooking oil, veggies of your choice, soy sauce
You're never more than 15 minutes away from satisfying your speedy supper with a bag of rice in the cupboard. A cup of boiled rice, some oil, and a host of veggies or meat of your choice is all you need to make this lazy student recipe. Throw it in the pan or wok, stir for some time, and have a tasty and filling meal ready. Sitr-fried rice is one of the best and easy recipes for students that can make one feel full and happy. Make rice or use leftovers. Sauté onion, bell pepper, and carrots in oil for 5 mins. Add rice and soy sauce, cook till done. Garnish with green onion. Enjoy your quick and tasty fried rice.
10. Chicken and Potato Bake
Time: 35-40 Mins
Servings: 4
Ingredients: 3 potatoes, half onion, cheese, 2 garlic cloves, half a cup of milk and butter and chicken breasts.
Chicken and potatoes are a mix that no student can't say no to and is one of the easy recipes for students. This is not just a healthy student meal but also one of the easy student recipes. To make this recipe, you require two chicken breasts, three medium-sized peeled potatoes, a slice of onion, cheese, two crushed garlic cloves, and half a cup of milk and butter. Boil potatoes until soft. Chop chicken into chunks and fry with onion and garlic. Mash potatoes, add butter and milk. Mix mashed potatoes, fried chicken, and gravy in a microwave-safe bowl. Sprinkle cheese on top and microwave until heated. Enjoy this easy, student-friendly recipe!
11. Emergency Chicken
Time: 15-20 Minutes
Serves: 2
Ingredients: 1 tablespoon butter; ⅔ cup barbeque sauce; 1 tablespoon Worcestershire sauce; ⅔ teaspoon garlic powder; 1 ½ pounds skinless, boneless chicken pieces - cut into 1/2-inch strips
This quick student meal is perfect for busy nights. Saute chicken in BBQ sauce, Worcestershire sauce, and garlic powder. Melt butter in a pan, add sauces, then coat the chicken. Simmer covered until chicken is cooked, around 3 to 5 mins. Uncover, spoon sauce over chicken, and cook till thickened, about 4 more mins. Enjoy!
12. Spaghetti Carbonara I
Time: 20 Min
Servings: 6
Ingredients: 1 pound spaghetti; 1 pound bacon, chopped; 4 eggs, well beaten; 1 cup grated Parmesan cheese; ¼ cup olive oil
While it's fun to try new and easy recipes for students, sometimes you just want a classic dish like spaghetti carbonara. It's super easy! Boil salted water, cook pasta until al dente, then drain. Cook bacon until brown, drain, and crumble. Scramble eggs in bacon drippings. Mix spaghetti with olive oil, bacon, eggs, and Parmesan cheese. Serve right away. Enjoy your classic, easy student meal!
13. Four-Ingredient Red Curry Chicken
Time: 40 minutes -1 hour
Servings: 2
Ingredients:2 tablespoons coconut oil, 1 package skinless, boneless chicken breast halves, cut into small cubes, 1 can cream of coconut, 1 bottle red Thai curry sauce, ½ package dried rice stick vermicelli noodles
Making this easy recipe for students is simple and affordable. Look for coconut cream, red Thai curry sauce, and vermicelli noodles in the international aisle or Asian supermarkets. Heat oil in a big skillet on high. Add chicken; cook until brown, about 2 mins per side. Reduce heat, add coconut cream and curry sauce. Cook until chicken's no longer pink, about 5 mins. Check with a thermometer - it should read 165°F (74°C). Boil salted water, and cook vermicelli until tender but firm, about 4-5 mins. Drain. Simmer noodles with chicken in a skillet for 5 minutes and enjoy this one of the easiest recipes for students.
14. Baked Italian Chicken Dinner
Time: 1 hour
Servings: 4
Ingredients: cooking spray; 1 pound skinless, boneless chicken breast, cut into cubes; 1 (10 ounce) package frozen broccoli; 4 potatoes, diced; ¼ cup butter, melted; 1 (.7 ounce) package Italian dressing mix
This easy recipe for students with just a 5-ingredient dinner has everything you need to stay fueled. Preheat oven to 350°F (175°C). Spray a baking dish with cooking spray. Layer chicken, broccoli, and potatoes in the dish. Drizzle with melted butter and sprinkle with Italian dressing mix. Bake until chicken is cooked and potatoes are tender about 45-60 minutes. Enjoy a quick student meal!
15. Eggs n' Fries
Time: 15 Mins
Servings: 1
Ingredients: 1 teaspoon butter, or to taste; ; ¼ cup frozen French fries, or to taste; ; 2 eggs, beaten; 1 pinch salt and ground black pepper to taste
This easy recipe for students is perfect for college students. All you have to do is melt butter in a skillet, then cook French fries until browned and hot, about 3-5 minutes. Add scrambled eggs, salt, and pepper. Cook and stir until eggs are set, another 3-5 minutes. And finally, enjoy your tasty and easy student meal!
16. Tatertot Casserole
Time: 45 Min
Servings: 4
Ingredients: 1 pound ground beef; 1 can condensed cream of mushroom soup; salt and ground black pepper to taste; 1 package frozen tater tots; 2 cups shredded Cheddar cheese
Craving comfort? Try this easy recipe for students – ground beef, cream of mushroom soup, topped with tater tots and Cheddar cheese. Perfect for a study break! Preheat to 350°F (175°C). Brown beef in a skillet, stir in soup, season, then transfer to a baking dish. Layer tater tots, sprinkle with cheese, and bake for 30-45 minutes. Enjoy this easy student meal!
17. Meatball Sub Casserole
Time: 1 Hour
Servings: 8
Ingredients: 1 package frozen garlic bread; 2 jars spaghetti sauce; 40 Italian-style frozen meatballs; 2 cups shredded mozzarella cheese; ¼ cup grated Parmesan cheese
Make a hearty casserole with frozen garlic bread, spaghetti sauce, and meatballs. Preheat oven to 425°F (220°C). Warm garlic bread until golden, then cool. Reduce oven temp to 350°F (175°C). Heat sauce, add meatballs, simmer. Tear bread into pieces and spread in a dish. Pour sauce and meatballs over the bread and top with cheese. Bake 20-25 mins until cheese melts. Relish this easy recipe for students with happiness!
18. Turkey Burgers
Time: 30 Min
Servings: 4
Ingredients:1 pound ground turkey; 1 packet dry onion soup mix; ½ cup water; ½ teaspoon salt; ½ teaspoon ground black pepper
Looking for a healthier option? Try ground turkey instead of beef for your burger fix. Use dry onion soup mix for flavour. Preheat the grill. Mix turkey, soup mix, and water in a bowl. Season with salt and pepper, and shape into patties. Oil the grill, and cook patties for 5-10 mins on each side until done. Now, isn't this one of the easiest healthy recipes for students?
19. Momma's Sloppy Joes
Time: 55 Min
Servings: 6
Ingredients:1 pound ground turkey, 1 cup ketchup; 2 tablespoons white sugar; 2 tablespoons white vinegar; 2 tablespoons yellow mustard
Did you know you can make this classic, easy student meal with everyday material? You can use beef or turkey, your preference. Cook turkey in a skillet until browned, then drain. In a saucepan, mix ketchup, sugar, vinegar, and mustard. Add turkey, and cook for 30 minutes, stirring often. Enjoy this simple and easy student meal!
20. Healthy Peanut Butter Mousse
Time: 6 Min
Servings: 1
Ingredients: 2 tablespoons peanut butter; ¼ cup plain Greek yogurt; ½ teaspoon stevia brown sugar blend; ⅛ teaspoon vanilla extract; 1 tablespoon chocolate chips, or to taste
To end this blog on a sweet note, try out this easy recipe for students. Make a quick and healthy dessert with peanut butter, Greek yogurt, sweetener, vanilla extract, and chocolate chips. Microwave peanut butter until smooth. Stir in yogurt until creamy. Add sweetener and vanilla, then fold in chocolate chips. Adjust ingredients to taste. You can skip the chocolate chips and use the mixture as a topping. Enjoy this easy treat!
Good food is necessary, and these easy recipes for students can satisfy their hunger and make them full. Students should make a point to prepare their meals at least once a day and try out these easy student recipes. Hopefully, these easy recipes for students help you in some way in preparing your simple recipes for students. We also know that a lot of stress can cause overeating, so know more about managing stress as a student and effective health tips to keep yourself healthy abroad.