Exploring Top 15 Australian Desserts : A Dessert Diary!

When the level of food is simply unmatched, and you're in need of that sweet touch in life, Australian desserts will make you drool until the end. Either it is anyone who you know or wants to bless your bliss by sharing a flavoursome cake. Welcome to the world of Australian deserts that will give you a sweet tooth for sure! We have listed some of the top Australian desserts that will leave you in bliss. So, grab a cuppa and join us as we dive into the delectable world of Australian desserts!

15 Popular Australian Desserts

The rich history of creating sweet treats with an Aussie twist is what these iconic Australian desserts are planned to dissolve in your mouth. The cravings that you possess with your choices, whether it is sandwiching a toast with chocolate or infusing a marshmallow with freshly assorted fruit. That brings many choices to the table with the customers seeking a sweet yet fresh experience. Let us continue listing out these iconic Australian desserts that will soothe your mind with multiple events. 

1. Neenish Tarts 

Created in the Grong Grong town in the 1900s, this mouth-watering delicacy has a pastry base. The tart's pastry base is filled with a gelatine-set cream, mock cream, icing sugar paste or even lemon in some places and a sweetened condensed milk mixture. This is one of the best Aussie desserts that is topped with two colours of dried icing.

2. Caramel Slice

Caramel Slice is one of the best Australian desserts you might want to go for after a delicious meal. The yummy thick biscuit base is filled with a wide layer of buttery caramel that is layered with dark chocolate. A caramel slice is the perfect example of simple but delicious. It is recommended to have this cold.

3. Pink Lamington Jelly Cakes

Similar to the whoopie pie, Pink Lamington jelly cake is enthused by Lamington- a traditional Australian food. Made with coconut, chocolate and jam, topped with a wide layer of jelly. The spoon plops the first layer of jelly when you cut through with your spoon. How can anyone refuse a slice when you have all the good things layered up? 

4. Beetroot Cakes with Orange Frosting

Whoever said desserts can't be healthy has got it wrong! Australians like to add beetroot in their desserts apart from just salads or burgers. This is one of the rare Australian cakes and desserts which is made with orange zest, apple sauce and, of course, grated beetroot. Giving a twist to the traditional carrot cake, it is then topped with a tangy orange-flavoured cream cheese frosting and passion fruit. This is unarguably one of the most unique Australian desserts you can try! 

5. Iced VoVo

An Iced VoVo is one of the most popular Australian desserts that all age groups cherish. A wheat flour biscuit topped with two strips of pink fondant and a wide strip of raspberry jam. It is then drizzled with a dash of coconut, which balances out the sweetness of the raspberry jam. Some people also like to top their Iced VoVo with marshmallows. 

6. Pavlova

Pavlova, the Australian national dessert, is one of the most delicious desserts you'll ever try! Cased in meringue, crisp from the outside but soft and tender inside, it is topped with a layer of whipped cream and a layer of fresh fruits. These fruits may vary from passion fruit, kiwi, berries or mango, depending on the place the desserts are made at. This Australian dessert is named after a Russian ballerina, Anna Pavlova, who loved a delight that she typically made from a fresh array of berries and passion fruit.

7. Tim Tam

Tim Tam is one of the most iconic and lip-smacking Australian desserts and is popular in the whole world. Made with two dark chocolate burst biscuits and a layer of chocolate. The wide layer of chocolate is sandwiched between the dark chocolate biscuits. You can savour this dessert in an array of flavours like white chocolate, salted caramel and even a bar of double-layered chocolate along with the original flavours.

8. Jelly Slice

How does jelly with some custard sound? A-ma-zing right? Well, this Australian desert is definitely going to make your soul dance. A delicious dessert layered with some sugary custard and cream with a biscuit base and a heap of jelly? Sounds scrumptious, right? This dessert is usually completed with toppings of natural fruit extracts that coordinate with the colour of the jelly. For example, the jelly layers for mango will be orange and yellow, and strawberry jelly layers will be red.

9. Banana & Dulce De Leche Pavlova Cake

Another pick in the Australian cakes and desserts is the Banana & Dulce Leche Pavlova Cake. This particular dessert is an all-time favourite dessert for Australians. A moist cake filled with banana extracts and cream is amongst the most popular, most loved and favourite desserts in Australia. Not just the delicious taste but even the way it looks will tempt you and might make you crave it for days.

10. Vanilla Slice

You can never go wrong with the classics. May it be older generations or new, it is cherished by all. Can you imagine the nostalgia that hits you while going through old pictures? Well, this vanilla slice will do that for you. It'll give you a comfort you never knew you needed. The Vanilla slice is made with a tempting vanilla custard along with layers of flaky puff and is topped with some vanilla icing. This is one of the best Australian desserts and staple Australian bakery finds, which you may not get in restaurants.

11. Vegemite Brownie

We know brownies are common and you're probably wondering, how is this one different from the rest? Well, the Vegemite brownie does not just look different, but it is also unique due to the ingredients it is made from! Vegemite is Australia's favourite condiment, which is blended beautifully with butter and melted brown sugar to compliment the condiment's flavour. This is one of the Australian desserts that is a combination of sweet and salty and will leave you craving more!

12. Louise Cake

The Louise Cake is definitely one of the Australian traditional desserts that New Zealand inspires. Baked in a pan and is usually served in square slices. The cakes consist of a shortcake crust layered with raspberry jam and coconut meringue. This Australian dessert tastes best, along with a side of raspberries and tea or coffee. This is another dessert that is a classic but still cherished and loved by many.

13. Australian Boston Bun‍

Boston Buns are made with finely mashed potatoes, which create a marshmallow-soft dough and are scattered with raisins or sultanas. They are topped with the creamiest white butter icing and coated with desiccated coconut. One golden rule for eating Boston Buns is that you should have a lot of butter that enhances the taste. Boston Buns are one of the most popular Australian desserts, and according to the Strayan tradition, they are usually eaten with tea. If you're wondering what Strayans are, Straya or Strayan is just another Australian slang!

14. Chocolate Ripple Cake

Sometimes the least of ingredients combine and make the yummiest food! Chocolate ripple cakes are one such Australian dessert that is very simple but very delicious, too! Layers of chocolate ripple biscuits slathered with sweetened cream are the classic way to make a chocolate ripple cake. There are several variations of this Australian dessert, and one of the most popular variations is to use sherry to moisten the biscuits.

15. Lamington and Marshmallow Mousse Trifles

Created by Armand Galland, Lamingtons are one of the traditional Australian desserts. Lamington and Marshmallow mousse trifles are a variation of this class of Australian desserts. The moist vanilla sponge cake is dipped in slices of coconut and chocolate. The delicious flavour of this dessert comes from the confluence of lamington fingers and marshmallows and is loved by everyone.

Let your sweet tooth explore the delicious Australian desserts! Australia is very passionate about its sweet delicacies. One of the fun facts about Australia is that they have incorporated their favourite ingredients like coconut, passion fruit, beetroot, and marshmallows to give the desserts a unique twist. From iconic pavlova to an array of indulgent lamingtons and their different variations, these Australian desserts not only tantalise your taste buds but also depict the diverse cultural influences that have shaped this cuisine. No matter where you have these Australian desserts, we're sure that you'll be transported to a world of sweetness and delight.